Dec 19 (Fri.): Deadline to order Christmas pies! Pies will be baked Monday and Tuesday (Dec. 22 & 23) and can be picked up either day between 1pm-5pm.
Christmas pie ORDER FORM here -> Christmas Pies 2014
You can drop off the form, fax it, or call us with your order!
Dec 22 & Dec 23 (Mon. & Tue.): Pick up your reserved Christmas pies! 1pm-5pm.
December 24 (Wednesday): The Farm will be open until noon.
Christmas Day through April 2015: Farm Closed for winter. We will be selling pies, however, during that time! Pies will be baked Fridays, Feb. 13 (for Valentine’s Day), March 13th (for Pi Day), and April 3rd (for Easter). Pies can be picked up in the office (green house) since the Farm stand will be closed. Watch for additional baking days!
February 13 (Fri.): Fresh baked pies! Stop by the office after noon to pick up a pie! If you would like to reserve a pie be sure to call by 4pm on Wed., Feb. 11th.
March 13 (Fri.): Fresh baked pies! Stop by the office after noon to pick up a pie! If you would like to reserve a pie be sure to call by 4pm on Wed., Mar. 11th.
April 3 (Fri.): Fresh baked pies! Stop by the office after noon to pick up a pie! If you would like to reserve a pie be sure to call by 4pm on Wed., Apr. 1st.
May 2015: Farm opens for new season! Watch the events page for new events!
Story Time will begin in May 2015.
CSA Boxes: Thursdays, June through November. We are done for the year. See the CSA tab above for more details.
Pies: See the Pie tab above for our December pie schedule.
Sign-up for our monthly emails to keep updated on what is happening at The Farm! Find out when we will be baking pies during the winter months and when we will start selling strawberries (before the store is open!). To subscribe click on the “Contact” tab above and complete the form. Thanks!
We’re happy to farm for you and grow fresh, organic produce. It goes straight from our fields to your table. Farming is one of the oldest and most important occupations in our country, and we appreciate your support. We look forward to seeing you soon!